Dandelion Root (Taraxacum officinale) – Cut & Sifted
Cut and sifted dandelion root (Taraxacum officinale) for herbal infusions, decoctions, and roasted coffee-style beverages.

Cut and sifted dandelion root (Taraxacum officinale) for herbal infusions, decoctions, and roasted coffee-style beverages.

A convenient liquid extract of dandelion root (Taraxacum officinale) made with organic USP alcohol, distilled water, and vegetable…

A convenient 180โcount bottle of herbal capsules featuring Gymnema sylvestre, fenugreek, dandelion root, and uva ursi.

Concentrated 1:3 herbal extract combining orange peel, angelica, gentian, dandelion root, fennel seed, yellowdock, and ginger.

Natural red resin chunks from Dragon’s Blood (Croton lechleri) โ a resin for smudging, incense, ritual use, and…

A glycerite blend made with Echinacea angustifolia, Echinacea purpurea, red clover, astragalus, goldenseal and Oregon grape in pure…

Alcohol-extract tincture blending echinacea angustifolia and E. purpurea with red clover, astragalus, goldenseal, and Oregon grape root โ…

4 ounce herbal topical lotion made with shea, cocoa and aloe butters infused with calendula (Calendula officinalis), plantain…

Cut & sifted eucalyptus leaf (Eucalyptus globulus), dried aromatic leaf for herbal blends and aromatherapy.