Description
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef. In some cases, Chinese 5 spice recipes may include or substitute ginger, nutmeg and licorice.
Disclaimer: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Results may vary, and this product is for educational and informational purposes only. Consult a healthcare professional before using, especially if you are pregnant, nursing, taking medication, or have a medical condition.
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef
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