Description
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef. In some cases, Chinese 5 spice recipes may include or substitute ginger, nutmeg and licorice.
Chinese 5 spice is a seasoning blend of cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns primarily used with duck, pork and beef
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