Description
Echinacea angustifolia root, cut and sifted for convenient use in infusions, tinctures, and other herbal preparations. In traditional herbal practice, Echinacea angustifolia has been used to support the immune and respiratory systems and for general seasonal support.
Easy to measure and blend, this cut root works well on its own or combined with other supportive herbs.
- Ingredients: Echinacea angustifolia (root)
- Form: Cut & Sifted root
- Storage: Store in a cool, dry place away from direct sunlight










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