Description
Fenugreek (Trigonella foenum-graecum) whole seeds are a versatile bulk herb used in cooking and herbal preparations. The seeds can be toasted, ground, or steeped to add warm, savory depth to spice blends, curries, and stews or to make simple infusions.
Traditionally used in herbal systems for digestive and reproductive support, fenugreek seeds are commonly incorporated into both culinary and remedial recipes. Packaged as whole seed for flexible use in the kitchen or apothecary.
- Ingredient: Fenugreek seed (Trigonella foenum-graecum) — whole seed
- Form: Whole seeds, bulk
- Storage: Store in a cool, dry place away from direct sunlight.










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