Description
Made as a 1:4 extract, this tincture combines a traditional herbal blend of astragalus root, reishi mushroom, pau d’Arco, dandelion root, Ginkgo biloba, Eleutherococcus, and ginger root in an organic USP alcohol and distilled water base with pure vegetable glycerin. The result is an easy-to-use liquid extract for adding to water or a beverage.
Ingredients:
- Astragalus root
- Reishi mushroom
- Pau d’Arco
- Dandelion root
- Ginkgo biloba
- Eleutherococcus
- Ginger root
- Organic USP alcohol, distilled water, pure vegetable glycerin











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