Description
Licorice (Glycyrrhiza glabra) root sticks are whole, unprocessed pieces of the plant’s root, prized for their warm, sweet flavor and ease of use in infusions and simmered preparations. This single-ingredient botanical is commonly used to add natural sweetness and depth to herbal teas, broths, and recipes.
Ingredients: Licorice root (Glycyrrhiza glabra).
- Form: Whole root sticks โ convenient for simmering or slicing.
- Flavor profile: Sweet, warm, slightly woody.
- Uses: Tea blends, decoctions, flavoring for culinary recipes, and herbal preparations.










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