Description
Olive leaf (Olea europaea), cut and sifted, is a mild, aromatic leaf commonly used in herbal infusions, blends, and preparations. In traditional herbal practice it is associated with digestive and nervous system support and is valued for its antioxidant and anti-inflammatory properties.
Ingredients: Olive leaf (Olea europaea) โ Leaf, Cut & Sifted.










Reviews
There are no reviews yet.