Description
These are dried whole Schisandra berries (Schisandra chinensis), traditionally valued as a warming, multiโflavored berry in herbal medicine. Schisandra is noted for its complex “five-flavor” profileโsweet, sour, salty, bitter and pungentโand is supplied here as loose, whole dried berries for teas, decoctions, or formula blending.
Uses:
- Steep as a singleโherb tea or add to multiโherb formulas.
- Simmer in decoctions or combine with tonic blends.
- Store in a cool, dry place away from direct light to preserve freshness.
Botanical name: Schisandra chinesis.










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