Gut Health & Digestion – Page 10

Moringa (Moringa oleifera) Powder

Powdered Moringa leaf (Moringa oleifera), a versatile green powder for culinary and herbal use.

A convenient liquid extract of mugwort (Artemesia annua) in a dropper bottle, made with alcohol, distilled water, and…

Dried mugwort (Artemisia vulgaris), cut and sifted for tea, ceremonial use, and aromatic or crafting applications.

Muira puama (Ptychopetalum olacoides) cut root pieces — a traditional Amazonian herb traditionally used as a gentle tonic…

Liquid extract of Muira puama (Ptychopetalum olacoides) made with organic USP alcohol, distilled water, and pure vegetable glycerin.

Myrrh (Commiphora myrrha) gum resin — aromatic resin pieces traditionally used for incense, ceremonial smudging, and perfumery.

Powdered gum resin of Myrrh (Commiphora myrrha) for incense, ceremonial use, flavoring, and cosmetic preparations.

Cut & sifted neem leaf (Azadirachta indica) — a versatile bulk herb for traditional topical, oral, and household…

Whole nutmeg (Myristica fragrans) — aromatic seeds prized for culinary use, warming flavor, and traditional herbal applications.

100% organic, wildcrafted Oil of Oregano (Origanum vulgare) — a concentrated botanical oil traditionally used for respiratory, immune,…

Cut and sifted olive leaf (Olea europaea) for herbal infusions and formulations.

Dried orange peel pieces (Citrus sinensis), cut & sifted for culinary use, teas, and botanical blending.